You may select a menu that suits you by clicking on a link below; we have menus from seven different nationalities available for you to choose from. Alternatively, you can create your own menu by clicking on the link [Select dishes...] below and then choosing from our extensive list of dishes
 American African Caribbean [ Chinese ] English French Indian
 Select dishes to create your own special menu
 Choose any number of cold-finger buffet set menus for your special occasion
 Select an Ice Sculpture
 Download Menus as a Microsoft Word file
Chinese Menu
Wanton Soup
Seasoned chicken stock with wanton and spring onion.  
Sesame Shrimp

Chinese Manu Sesame Shrimp
Japanese butterfly jumbo shrimp coated in sesame seed fried until crisp. Served with plum sauce.  
Chinese Dimsom
Fried crispy miniature dimsom, 5 per portion on a ring of Chinese lettuce with sweet chilli sauce on side.  
Main Course
Sweet & Sour Crispy Duck
Strips of Chinaman breast of duck fried with corn flour; served with crispy egg noodles on a glass of sweet and sour sauce.  
Ginger Lemon Chicken
Breast of chicken stripped, marinated in lemon and ginger sauce and sautéed until tender. Served with baby corn and peppers.  
Pork in Pineapple
Fillet of pork sautéed in a wok and steamed in chef's special Chinese pineapple sauce accompanied with mold boiled rice.  
The above main course is served with Dinner Rolls, Special Fried Rice, Egg Fried Rice, Vegetables or Noodles  
Chinese Litchi and Fruits
Chef will surprise you with his secret recipe.
Pineapple & Plum Cheese Cake
Chef's creamy, set cheese cake with pineapple and nicely arranged plum glazed with Chinese liquor - sprinkled with cinnamon sugar.  
Chinese Tea, Coffee, Mineral Water & Dinner Mint

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