You may select a menu that suits you by clicking on a link below; we have menus from seven different nationalities available for you to choose from. Alternatively, you can create your own menu by clicking on the link [Select dishes...] below and then choosing from our extensive list of dishes
   
 American African Caribbean [ Chinese ] English French Indian
 Select dishes to create your own special menu
 Choose any number of cold-finger buffet set menus for your special occasion
 Select an Ice Sculpture
 Download Menus as a Microsoft Word file
.
Chinese Menu
Starter
Wanton Soup
Seasoned chicken stock with wanton and spring onion.  
.
Sesame Shrimp

Chinese Manu Sesame Shrimp
Japanese butterfly jumbo shrimp coated in sesame seed fried until crisp. Served with plum sauce.  
.
Chinese Dimsom
Fried crispy miniature dimsom, 5 per portion on a ring of Chinese lettuce with sweet chilli sauce on side.  
.
Main Course
Sweet & Sour Crispy Duck
Strips of Chinaman breast of duck fried with corn flour; served with crispy egg noodles on a glass of sweet and sour sauce.  
.
Ginger Lemon Chicken
Breast of chicken stripped, marinated in lemon and ginger sauce and sautéed until tender. Served with baby corn and peppers.  
.
Pork in Pineapple
Fillet of pork sautéed in a wok and steamed in chef's special Chinese pineapple sauce accompanied with mold boiled rice.  
.
The above main course is served with Dinner Rolls, Special Fried Rice, Egg Fried Rice, Vegetables or Noodles  
.
Dessert
Chinese Litchi and Fruits
Chef will surprise you with his secret recipe.
.
Pineapple & Plum Cheese Cake
Chef's creamy, set cheese cake with pineapple and nicely arranged plum glazed with Chinese liquor - sprinkled with cinnamon sugar.  
.
Chinese Tea, Coffee, Mineral Water & Dinner Mint
 

.To the Top

 
| home | services | menus | dishes | recipes | testimonials | chef & co | contact |

| Copyright©2001 Master Chef Catering Services Ltd | webmaster |